Minestrone di verdure
                                                                            Delica pumpkin, castelfranco, whipped ricotta
                                                                            La Latteria Burrata, charred grapes & black figs 
                                                                            Roasted celeriac, spiced quince & bitter leaf salad 
                                                                            Jerusalem artichoke fagottini, provolone fondue & black truffle
                                                                            Pumpkin agnolotti, brown butter, walnuts & crispy sage
                                                                            Carnaroli risotto, Parmigiano Reggiano, wild mushrooms
                                                                            ~
                                                                            Vegan menu is available upon request 
                                                                            
                                    3 courses £95    4 courses £115
5 courses £135 6 courses £155
A la carte menu is available for lunch & dinner
                                5 courses £135 6 courses £155
A la carte menu is available for lunch & dinner