Zucchine alla scapece
Beef crudo, Parmigiano Reggiano, potato crisps
Octopus panzanella, summer tomatoes & focaccia
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Agnolotti alla Norma, smoked ricotta & ricotta salata
Linguine alla chitarra, mussels, clams & saffron
Carnaroli risotto giardiniera, verjus & Parmigiano Reggiano
Black truffle pappardelle or Carnaroli risotto (£25 supplement)
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Cornish cod, cucumber, smoked cod roe & oyster
Seabass, farfalle, confit tomatoes & Taggiasca olives
Monkfish, Portland crab, leek & green tomato sauce
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Rose veal, Piattone beans, Parmigiano Reggiano
Herdwick lamb rump, vegetables à la vignarola & pancetta
Sladesdown duck, beetroot & honey mustard
3 courses £95 4 courses £115
5 courses £135 6 courses £155
A la carte menu is available for lunch & dinner
5 courses £135 6 courses £155
A la carte menu is available for lunch & dinner